Our taste of Sicily 8 day tour package invites you to step away from everyday life and into the tantalizing embrace of culinary indulgence, if only for a short while. This tour is available every Monday from April to November. Day one of your tour package begins in Taormina, with an evening of tastings, while day two invites  you to try your own skills in the kitchen, under the guidance of an expert chef. Day three moves you to Mount Etna and the charming villages that dot its foothills for tours of different orchards, a winery visit, and a homemade traditional lunch. Day four launches you into Noto, a baroque jewel that is a UNESCO heritage site, with sweet treats and a trattoria meal to finish your walking tour. On days five and six, disappear into the old town of Syracuse and the surround countryside, wandering from markets to wineries that are sure to delight all of your senses, but especially your tastebuds. Your tour finishes days seven and eight in Palermo, a city that never disappoints when it comes to culinary treats, and offers you an exclusive taste of regional delicacies.

Throughout the tour package, you’ll feast on the finest fare Sicily has to offer when you visit bottegas and trattorias, local markets and family-owned farms, small wineries and storied tavernas. Along the way, learn the stories that weave together this incredible region of Italy, and try your hand at cooking fresh bread and pastas. Accommodations are all 3 or 4 stars, and include quaint B&B’s along the way. Your stomach will thank you, and we can’t wait to share this with you. Andiamo!

This tour has guaranteed departures.