Moroccan Food Tour in Fez

Moroccan Food Tour in Fez Highlights

Learn about the importance of Moroccan cuisine in Fez's rich culinary history

Head to the medina with a small group to try local delicacies including bread, cheese and honey

Your friendly local guide will be on hand to break down the language barrier, explaining the importance of each dish

Savor a 2 course freshly prepared lunch at a family restaurant

Why we chose this tour

Our Moroccan Food Tour in Fez is a fantastic introduction to the delicious foods of this culinary center. Meet your local guide and a group of like-minded travelers and head to the medina where the locals shop, eat, and convene. Try no less than 6 different foods including bread, cheeses, and dates. Your guide will break down the language barrier and explain the importance of each dish in Moroccan culinary history. Finally, head to a local family-owned restaurant for a delicious 2-course lunch, the perfect way to finish your gastronomic escapade. Our Moroccan Food Tour in Fez leaves every Monday, Tuesday, Wednesday, Thursday, Saturday, and Sunday with guaranteed departures.

Our Moroccan Food Tour in Fez is the best way to learn in-depth about the importance of food in Fez’s culinary history. We handpick our guides for their enthusiasm and local knowledge so you know you’ll be in the best of hands as you travel around the local medina. Our group tours are always small to ensure you get the very best out of your experiences with us. The 2-course lunch at a family restaurant is a particular highlight of this tour; the food is guaranteed to be freshly prepared and delicious. A wonderful way to spend a few hours!

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Small Group Size

Moroccan Food Tour in Fez Itinerary

11:00 - Pickup from Fez

Meet your local guide at a centralized location in Fez (Batha Hotel, Ave de La Liberte)

Guided Food Tour of Fez & Lunch

Get right into the heart of Moroccan cuisine as you head around Fez with your local guide, sampling as you go.
You'll head straight to the medina where you will stop at no less than 6 different stalls to taste juices, breads, dates, fresh cheese, dates, honey, and cookies.
Learn the importance of each ingredient or dish and their significance in Moroccan food culture.
Listen to your guide weave tales of the history and culture of Fez as you continue your way around the market.
After the tasting, head to a local family restaurant for a 2-course menu of freshly made, authentic Moroccan food.