Istrian Cooking Class in Rijeka Highlights
01
Explore the local market with your guide while learning about regional ingredients02
Learn how to prepare traditional Istrian food with a local chef03
Enjoy the delicious dishes you prepared during the class04
Dive into some of Croatia's most delectable delicacies and treatsWhy we chose this tour
Don't leave Croatia without learning how to cook like a local! Our Istrian Cooking Class in Rijeka is the ultimate introduction into the Croatian culinary world. You'll roam the local market for fresh ingredients, then learn how to prepare regional dishes while sampling coffee and other treats along the way. Finish the adventure by indulging in the fruits of your labor - and leave with lifelong skills and recipes you can share with your loved ones while remembering your time in Croatia.The tour is not available due to the current Covid-19 regulations. Please contact us if you are interested in a private tour.
Book With Tourist Journey
- We hand-pick each tour and experience which we offer
- Led by a true local expert full of passion
- Hassle-free experience promise. We take care of everything so you just have to enjoy
- Great memories and the best stories guaranteed
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Istrian Cooking Class in Rijeka Itinerary
9:00 Meeting point at City Clock Tower, Gradski toranj
- Meet your local guide
Guided tour of the market
- Experience Rijeka's local market with your guide while picking up ingredients for your cooking experience
Cooking class
- Enjoy a guided cooking class with a local chef. Learn about the traditional flavors of the Istrian kitchen. Enjoy the dishes you prepared!
14:00 Drop off at City Clock Tower, Gradski toranj
- You will be dropped off at the same location you were picked up from
NB - all timings on Istrian Cooking Class in Rijeka are approximate
Have a question?
If you have any questions about our Istrian Cooking Class in Rijeka, please contact us. Our team is standing by and will be happy to help
Availability
Pricing
Important Details
Includes
Fully guided tour
Coffee and snacks at the local market
Welcome drink in the restaurant
3 course meal and a beverage
Guidance of a professional cook, in a fully-equipped kitchen
Excludes
Transportation
Personal travel insurance
Gratuities
Essential Information
Choose between 2 different menus
Menu 1: Sardines in sesame, risotto with shrimps, Dorada (fish similar to sea bass) with vegetables, fish filet with local side dish
Menu 2: Wild game stew with gnocchi, tagliata from rump steak, homemade pasta with truffles, strudel with fruits
The maximum number of people per group is 8